"Marquee" Commack
Cold Seafood
-
Marquee Tower
King crab, oysters, raw clams shrimp cocktail, lump crab
$90 - $140
-
Shrimp Cocktail (4)
Cocktail sauce, fresh lemon
$24
-
Colossal Lump Crab Meat
Honey Dijon, cocktail sauce
$32
-
Crudo
Citrus yuzu sauce, sliced jalapeƱo, soy sauce
$26
-
Raw Oysters
Cocktail, horseradish, mignonette
MP
-
Raw Clams
Cocktail, horseradish, fresh lemon
MP
Appetizers
-
Burrata
Roasted peppers, cherry tomato, baby arugula
$16 - $24
-
Cold Antipasto
Cured meats, housemade mozzarella, roasted peppers, and sharp provolone
$28
-
Marquee Platter (4 or more)
Assortment of stuffed mushrooms, martini tower meatballs, shrimp oreganata, baked clams, crispy fried zucchini, and fried calamari
PP $25
-
Caprese
Fresh mozzarella, beef steak tomato, roasted peppers, balsamic glaze, EVOO
$14 - $21
-
Baked Clams
Oreganata style
$16 - $32
-
Fried Calamari
Original | Arrabbiata | Sweet Chili
$20 - $30
-
Grilled Pulpo
Roasted peppers, Yukon potatoes, pickled onions
$26
-
Zuppa D'Mussels
White | Red
$17 - $28
-
Crab Cakes
Pan seared, honey Dijon
$26 - $38
-
Fried Zucchini
Flash-fried, tomato sauce
$16 - $24
-
Stuffed Mushrooms
Seasoned bread crumbs, vegetable medley stuffing
$16 - $24
-
Eggplant Rollatini
Whipped ricotta, battered baby eggplant, melted mozzarella, tomato sauce
$14 - $24
-
Traditional Meatballs
Old World blend, tomato sauce, ricotta, fresh basil
$18 - $34
-
Veal Meatballs
Porcini mushrooms, white wine truffle cream sauce
$20 - $36
-
Homemade Sausage
Chef's in-house blend with peppers and onions
$22 - $32
Soups
-
Lobster Bisque
$18
-
Gruyere Onion
$16
Salads
Chicken +10 | Shrimp +12-
Marquee
Iceberg and romaine lettuce, genoa salami, chickpeas, sundried tomato, artichoke hearts, parmesan and shredded mozzarella, Dijon dressing
$28 - $36
-
Caesar
Romaine lettuce, croutons, shaved parm, homemade Caesar dressing
$20 - $28
-
Chopped
Iceberg, tomato, red onion, roasted pepper, black olives, house red wine dressing
$20 - $28
Pasta
Choice Of: Linguine, penne, rigatoni, spaghetti, pappardelle, capellini, paccheri, whole wheat, gluten-free-
Bolognese Sauce
Old World meat sauce
$27 - $35
-
Spicy Vodka
Imported Calabrian pepper, tomatoes, vodka, touch of cream
$27 - $35
-
Amatriciana
Pomodoro, guanciale, onion, touch of butter
$27 - $35
-
Carbonara
Guanciale, pecorino, onion, peas
$27 - $35
-
Moneybags by Patrizias
Wild mushrooms, guanciale, peas, cognac sauce
$32 - $39
-
Porcini Champagne
Porcini mushroom, truffle champagne cream, paccheri
$32 - $39
-
Black Ink Pescatore
Calamari, shrimp, mussels, clams, pomodoro tomato sauce, squid ink linguine
$32 - $39
-
White Clam Sauce
Garlic, EVOO, fresh parsley, clams, linguine
$32 - $39
-
Cacio E Pepe
Crushed black peppercorn, pecorino Romano, bucatini
$32 - $39
Land
-
Milanese
Chicken $28 - $38
Veal $32 - $42
-
Parmesan
Chicken $28 - $38
Veal $32 - $42
-
Francese
Chicken $28 - $38
Veal $32 - $42
-
Marsala
Chicken $28 - $38
Veal $32 - $42
-
Eggplant Parmigiana
$26 - $36
-
Marquee Scarpariello
Boneless chicken breast or traditional bone-in roasted chicken, over broccoli, onions, sausage, roasted peppers
$34 - $45
-
Veal Chop Valadastano
Milk-fed, breaded veal chop topped with prosciutto di parma and melted mozzarella, served in a creamy wine and mushroom sauce
$72
-
Veal Chop Parmigiana
Milk-fed, delicately fried in the Brooklyn tradition, with an organic tomato sauce. Dressed with pecorino Romano and melted mozzarella, crowned with a broiled burrata
Veal Chop Portion Serving 2-4 $72
-
Chicken Carbone
Breaded chicken breast, spicy vodka sauce, melted mozzarella, imported Calabrian peppers
$32 - $42
-
Chicken Billy
Egg battered, cherry peppers, melted mozzarella, white wine, touch of handcrafted tomato sauce
$32 - $42
Sea
Fish can be prepared to your liking: broiled, grilled, oreganata, Francese, livornese, Luciano, scampi, or marechiara. All can be served over a bed of sautƩed spinach-
Red Snapper
$42
-
Branzino
$34
-
Grand Banks Swordfish
$45
-
Salmon
$34
-
Sole
$42
Shrimp
-
Marquee Shrimp Oreganata
Seasoned bread crumbs, butter, fresh garlic, cherry peppers, white wine, touch of tomato
$32 - $42
-
Shrimp Rino
Breaded shrimp, marsala mushroom sauce, melted mozzarella
$32 - $42
-
Shrimp Luciano
Cooked in a shallot-garlic blush white wine sauce, served over a bed of spinach
$32 - $42
Prime Cuts
All of our steaks are dry-aged for 40-50 days-
Filet Mignon
8oz MP
-
Bone in Rib Eye
32oz $99
-
Bone in NY Strip
18oz $55
-
Skirt Steak
16oz $45
-
Grilled Veal Chop
16oz $65
-
Kurobuta Pork Chop
16oz $45
-
American Lamb Chop
MP
-
Enhancements
Homemade Jelly | Cognac Peppercorn Sauce | Chimichurri | Gorgonzola | Sweet Horseradish
$6
-
Compound Butters
Garlic & Thyme | Bloody Mary | Truffle Mushroom & Black Pepper | JalapeƱo Lime
$8
Healthy Gluten-Free
-
Veal Scallopini
Grilled veal, broccoli rabe, sundried tomato
$32
-
Grilled Chicken
Organic grilled chicken, broccoli rabe, sundried tomato
$28
-
Primavera
Zucchini linguini, medley mixed vegetables, garlic, EVOO, with fresh plum tomato
$27
-
Angry Shrimp
Zucchini linguini, wild shrimp, fresh tomato garlic white wine sauce
$32
Sides
-
Burnt Broccoli
$16 - $22
-
Broccoli Rabe
$16 - $22
-
Escarole & Beans
$16 - $22
-
Roasted Potatoes
$16 - $22
-
Creamed Spinach
$16 - $22
-
Parmigiana Polenta
$16 - $22
-
Toasted Corn
$16 - $22
-
Italian Rice
$16 - $22
-
Brandy Mushrooms
$16 - $22
Drinks, Cocktails & Dessert
White Wine
-
Luna Nuda Pinot Grigio
Alto Adiae Vadeu
$12
$30
-
Gabbiano Pinot Grigio
Deue Venezie
$12
$30
-
Santa Margherita Pinot Grigio
Italy
$50
-
San Angelo Pinot Grigio
Banfi, Haly
$13
$40
-
Mercer Heaven Hills Chardonnay
Columbia Valley
$12
$30
-
Stags Leap Chardonnay
Napa Valley
$50
-
Chardonnay Jadot
France
$12
$30
-
White Zinfandel Stone Cellers
California
$10
$25
-
Bread & Butter Chard
Napa
$13
$40
-
Sauv Blanc Matua
Marlborough, New Zealand
$13
$30
-
Taonga Sauv Blanc
Marc Borough, New Zealand
$13
$30
-
Sauv Blanc Kim Crawford
Marlborough, New Zealand
$375
-
Icon Rock Sauvignon Blanc
Chile
$12
$30
-
Principessa Gavi
Banfi, Italy
$13
$40
-
Moscato Del Poggio
Italy
$12
$30
-
Natura Rose
Organic Chile
$12
$30
-
Maison Marcel
France
$13
$40
-
Reisling Shades of Blue
Germany
$12
$30
-
Luna Prosecco
Nuda, Split
$12
-
Cielo Blu Prosecco
$30
Cocktails
-
The Mezcal Marquee
Mescal tequila, hibiscus, agave, fresh lime juice, tajin salted rim
$14
-
Blood Orange Old Fashion
Bourbon brown sugar maple syrup, blood orange, bitters, with dried blood orange slices and no joke cherry
$14
-
Limoncello Spritz
Limoncello, prosecco, club soda, spring mint
$14
-
Mother Teresa
Titos vodka, peach guava reduction
$13
-
Hugo Spritz
St. Germain, prosecco, club soda, mint
$14
-
The Last Word
Gin, green chartreuse, no joke cherry, fresh lime juice
$14
-
Pastel Daiquiri
Rum, tamarind juice, brown sugar, simple syrup, mint leaves
$13
-
Passion Fruit Margarita
Silver tequila, Cointreau, passion fruit, lime juice, orange slice, jalapeno, mint
$14
Desserts
-
Grandma's Tiramisu
$12
-
Marquee Cheesecake
$12
-
Rainbow Cookie Cheesecake
$12
-
Lava Cake
$12
-
Authentic Affogato
$8
-
Italian Gelato
$12
-
Brooklyn Cannoli
$12
-
Traditional Tartufo
$12
-
Pistachio Tartufo
$12
Red Wine
-
Salentino Red
Southern Italy, 2021
$13
$39
-
Ducarosso Chianti Reserve
DOCG, Italy, 2016
$13
$39
-
Amicale
Veneto, Italy, 2020
$13
$35
-
Chianti Campobello
Italy
$30
-
Banfi Brunello Chianti
Tuscany, Taly
$120
-
Barbera, Chiarlo
Piedmont, Italy, 2021
$14
$40
-
Barolo, Franco Amorso
Piedmont, Italy, 2019
$60
-
Super Tuscan, Modus
2020
$45
-
Ruffino Tan
$15
$45
-
Carpineto, Super Tuscan
2021
$12
$33
-
Cesari Amarone
Italy, 2018
$90
-
Il Bosco Cesari
Italy, 2016
$135
-
Mercer Cabernet Reserve
Washington State, 2021
$14
$42
-
Gehricke Knights Valley
Sonoma Valley, 2021
$60
-
Cakebread Cabernet Sauv
Napa, Cab, 2021
$130
-
Cab Louis Martini
California, 2019
$30
-
Unshackled
California, 2021
$14
$54
-
Favorite Neighbor Cab
Paso Robles, California
$90
-
Cab Mount Veeder
Napa, 2021
$105
-
Carmel Road Cab
California, 2021
$12
-
Gen 5
California, 2021
$12
$30
-
Wente Red Blend
Central Coast Cali, 2021
$40
-
Orin Swift Abstract Red Blend
California, 2022
$60
-
Orin Swift 8 Year Dessert Red Blend
California, 2022
$70
-
Hawk & Horse Dessert Wine
Red Hills, 2063
$48
-
Directors Cut Francis
Sonoma, California
$55
-
Prisoner Red Blend
2021
$85
-
Willamette Valley
Oregon, 2022
$60
-
Pinot Noir, Forested
Oregon, 2021
$12
$30
-
Meomi Pinot Noir
$50
-
Alamos Malbec
Mendoza, 2022
-
Marques De Caceres
Spain, 2019
$40
-
Rosa Regale Red Sparkling Split
USPHD
$12
-
Merlot, Sterling
California, 2021
$12
$30
Martinis
-
Lychee Martini
Titos, fresh lychee juice, lychee liqueur
$15
-
Toasted Coconut Martini
Giroc coconut, pineapple juice, toasted coconut, pineapple slice
$15
-
Peach Martini
Ciroc peach, agave peach reduction, cranberry juice
$15
-
Patrizias Marquee Espresso Martini
Reposado tequila, Mr. Black fresh espresso, coupe glass
$15
-
Perfect Manhattan
Whiskey, sweet and dry vermouth, lemon peel
$15
-
The Modern Coupe Glass
Bacardi rum, rose syrup, agave, lime juice, raspberries on a stick
$15